Located on Peachtree Road, the main corridor of the city of Atlanta, Georgia, Restaurant Eugene defines Atlanta cuisine. Chef and owner Linton Hopkins is an Atlanta native who grew up in and currently lives in a neighborhood that is within walking distance to where the restaurant sits. His formal culinary training in New York and experience working in fine restaurants in New Orleans and Washington, D.C. have equipped him with the technique and background to execute sophisticated classic cuisine. The food, in concert with a thoughtful wine list, guided by the restaurant’s co-owner and sommelier Gina Hopkins, truly creates a “fine dining” experience. Embracing hospitality, there is a spirit about Restaurant Eugene that makes the restaurant completely comfortable and welcoming for all. 

To make a reservation

please call 404.355.0321
our attentive staff is standing by

you may also make a reservation through
through our partner, OpenTable, by using the form below

walk-ins welcome

dinner hours

wednesday - saturday
5:30pm - 10pm

5:30pm - 9pm

special holiday hours throughout the year

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