What is Taco Bell Red Sauce?
There is certainly a good reason why the Taco Bell red sauce became such a hit.
Taco Bell red sauce made a perfect combo of tomato puree and chili spices; all blended for everyone to wonder whether they could recreate it at home.
And yes, this red sauce is taste-bud-tantalizing, as Taco Bell describes it, and it is different from any other sauce you have tried before.
We’ll tackle all aspects of Taco Bell red sauce and, most importantly, what you’ll need to make it at the convenience of your home.
If you are eager to find out more, stay till the end!
Is Taco Bell Red Sauce Hot Sauce?
The Taco Bell red sauce is hot because it has chili powder.
However, it depends on the person who tries it. Some people say it is hot and quite chilly and compare it to other chilly sauces.
Others say it is piquant, but the hotness does not overpower the other ingredients.
What is Taco Bell Red Sauce?
The Taco Bell red sauce stands out from other sauces because of its combo of balanced ingredients.
It has the perfect blend of seasonings like paprika, tomato powder, salt, onion powder, citric acid, and other spices.
The inspiration for making the red sauce by Taco Bell was the sauce that smothers enchiladas, burritos, and quesadillas.
However, this Taco Bell red sauce can also be adapted to other foods, like adding zest to beef or grilled chicken or going amazing on top of fresh vegetables.
Taco Bell Red Sauce Recipe
You will find lots of recipes for the Taco Bell red sauce online.
However, since there are so many options, you might get confused a bit. Therefore, you should focus on finding the right ingredients.
Here is the only list of ingredients that you’ll need to make the famous Taco Bell red sauce:
- ⅓ cups of water
- 1 can of tomato sauce (8oz)
- ¼ tablespoon of paprika
- ¼ tablespoon of cayenne pepper
- ½ teaspoons of chilli powder
- ½ teaspoons of onion powder
- ½ teaspoons of cumin
- 1 tablespoon of white vinegar
- ½ tablespoon of garlic salt
- ½ tablespoon of garlic powder
Now that you know all of the secret ingredients, it’s time you make the sauce. Here are the steps on how to do so:
- In a small pan, add all ingredients to boil.
- Turn the heat low and simmer it for 15 to 20 minutes (stir the ingredients occasionally).
- After that, leave the pan to cool completely.
- Add the sauce to a storage container.
Is Red Taco Sauce The Same As Red Enchilada Sauce?
The red Taco Bell sauce might seem like the red enchilada sauce, but it is certainly not the same.
People are confused because these sauces contain similar ingredients like tomatoes, chili, garlic powder, and other spices.
The main difference between the two is that the red taco sauce has paprika, and the enchilada sauce has chili powder.
Is Red Sauce and Taco Sauce The Same?
Even though lots of people confuse red sauces with taco sauces, thinking they are the same, they are different by flavor and thickness.
However, the confusion is legit because many of the ingredients used in the red and Taco Bell sauce are the same.
Frequently Asked Questions
Is Taco Bell’s Red Sauce Enchilada Sauce?
The Taco Bell’s red sauce is not the same as their enchilada sauce. They might seem similar by taste because most of their ingredients overlap, but they are different.
Is Red Taco Sauce Spicy?
It is piquant but certainly not overpowering in heat.
What Are The Names of The Sauces At Taco Bell?
Taco Bell has various names for their sauces, like Chipotle, Guacamole, Nacho-cheese sauce, Spicy ranch, Creamy jalapeno, Avocado-ranch, Reduced-fat sour cream, etc.
Is Taco Bell Red Sauce Vegan?
Yes, the Taco Bell red sauce is certified vegan.
Is Red Sauce Just Tomato Sauce?
No, the red sauce at Taco Bell is not just tomato sauce because it is made of many other ingredients.
Final Thoughts
There is a saying that the Taco Bell red sauce has a cult following.
If you aren’t part of that cult that’s ok but if you have never tried this sauce in your life, it is a must for you to do so.
This sauce simply turns every meal into heaven because it blends paprika, salt, citric acid, tomato powder, onion powder, and other special seasonings and ingredients.